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India

The traditional food of India has been widely appreciated for its fabulous use of herbs and spices. Indian cuisine is known for its large assortment of dishes. The cooking style varies from region to region and is largely divided into South Indian & North Indian cuisine. 

 

China

China cuisine culture also called Chinese food culture is an important part of China culture in the aspect of cooking and leisure. Chinese cuisine culture goes sophisticated as the history of China goes.China can be divided into many geographical areas, and each area has a distinct style of cooking. The ingredients used in the food are based on the natural agricultural products of the region.

 

Nigeria

Nigerian food reflects the culture diversity, weather and this brings about the unique tastes that has evolved over the many centuries amongst the well over 500 distinctly different tribes and languages that resides in the Nigerian space. \ Irrespective of where you live, the Nigerian food recipes come mainly from a selection of semi solid doughs or boiled servings prepared from cassava, plantain, yam, cocoyam, millet, beans, maize, or rice, served with a typical Nigerian soup or stew.

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